ROASTED CHICKEN

  INGREDIENTS :

1 kg chicken in cut pieces
1 tsp pepper powder
1-1/2 tsp jeera owder
2 tsp any ready curry masala.
1/4 tsp garam masala powder
1-1/2 tsp ginger-garlic paste
1 tsp salt
1 tsp vinegar
2 tbsp Oil

WHOLE SPICES :

2 elaichi
2 cinnamon
2 cloves
5 pepper corns
2 red chilles
2 bayleaves

 

METHODS :

* Heat oil hot and fry the whole spices lightly and rub the powdered spices well onto the chicken pieces.
* Fry the chicken pieces till all are lightly browned.
* Put into the pressure cooker, and cook for one whistle.
* Remove from cooker and dry up the slight gravy on high heat.
* Serve hot, with salad.